Dry Season Rub

Name: Dry Season Rub Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 cup chili powder; 1 tablespoon garlic granules; 1 teaspoon onion powder; 1/2 teaspoon cumin; 1 1/2 teaspoons salt; 2 tablespoons seasoned salt

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

1 cup chili powder1 tablespoon garlic granules1 teaspoon onion powder1/2 teaspoon cumin1 1/2 teaspoons salt2 tablespoons seasoned salt

Directions

In a jar combine all ingredients well and store in a dry place,
covered, until ready to use.

Number of Servings: 1

Recipe submitted by SparkPeople user SHADOWCHEF.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 412.0
Total Fat: 20.2 g
Cholesterol: 0.0 mg
Sodium: 4,703.5 mg
Total Carbs: 73.4 g
Dietary Fiber: 42.0 g
Protein: 16.3 g

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