Soy Flax Low Carb Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1 cup flaxmeal1 cup soy protein2 large eggs2/3 cup egg whites1 tsp salt1 tbsp baking pdr1-2 tbsp Splenda1/4 cup omega oil1/2 SM tea
Directions
mix dry in bowl, add wet and mix till well blended. Let sit 2-3 min. Bake 350 degree oven for 25 min. 14 slices

Number of Servings: 14

Recipe submitted by SparkPeople user CATHIM52.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 142.8
  • Total Fat: 9.9 g
  • Cholesterol: 30.4 mg
  • Sodium: 273.6 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 10.4 g

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