Soy Flax Low Carb Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
1 cup flaxmeal1 cup soy protein2 large eggs2/3 cup egg whites1 tsp salt1 tbsp baking pdr1-2 tbsp Splenda1/4 cup omega oil1/2 SM tea
mix dry in bowl, add wet and mix till well blended. Let sit 2-3 min. Bake 350 degree oven for 25 min. 14 slices
Number of Servings: 14
Recipe submitted by SparkPeople user CATHIM52.
Number of Servings: 14
Recipe submitted by SparkPeople user CATHIM52.
Nutritional Info Amount Per Serving
- Calories: 142.8
- Total Fat: 9.9 g
- Cholesterol: 30.4 mg
- Sodium: 273.6 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 1.7 g
- Protein: 10.4 g
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