Kung Pao Chicken

Name: Kung Pao Chicken Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: page 206 of Martin Yan's Cooking

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 3

Ingredients

page 206 of Martin Yan's Cooking

Directions

Number of Servings: 3

Recipe submitted by SparkPeople user DEBBI2010.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 249.5
Total Fat: 15.7 g
Cholesterol: 57.3 mg
Sodium: 692.1 mg
Total Carbs: 13.5 g
Dietary Fiber: 2.9 g
Protein: 20.3 g

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