Creamy Bacon Angel Hair Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/4 cup butter, salted1 tbsp olive oil2 tsp minced garlic (or 3-4 cloves crushed)1/2 tsp dried basil1/2 tsp dried oregano1/3 cup parmesan cheese1 wedge Laughing Cow Light Swiss Cheese 10 ounce bag of frozen broccoli1/2 package of Mueller's Whole Wheat Angel Hair pasta1 tbsp Hormel bacon bits (don't use imitation bacon bits)
Boil pasta and make sure to reserve 1 cup of the water the pasta boiled in.
For the sauce, combine butter, olive oil, and garlic in a small skillet until butter is melted. Then chop up the wedge of Laughing Cow cheese, add that, the basil, oregano, parmesan cheese, and the bacon bits. Stir until all cheeses are melted.
When pasta is done, put in large bowl and pour sauce mixture over it. Also pour in at least 1/2 cup of the water reserved from the boiling. Stir together and add more water as desired. Stir in broccoli and serve!
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SABRINAP11.
For the sauce, combine butter, olive oil, and garlic in a small skillet until butter is melted. Then chop up the wedge of Laughing Cow cheese, add that, the basil, oregano, parmesan cheese, and the bacon bits. Stir until all cheeses are melted.
When pasta is done, put in large bowl and pour sauce mixture over it. Also pour in at least 1/2 cup of the water reserved from the boiling. Stir together and add more water as desired. Stir in broccoli and serve!
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SABRINAP11.
Nutritional Info Amount Per Serving
- Calories: 380.1
- Total Fat: 21.2 g
- Cholesterol: 34.3 mg
- Sodium: 555.7 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 6.3 g
- Protein: 17.4 g
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