Chicken Creole

  • Number of Servings: 5
Ingredients
1 grn pepper1 onion4-5 chicken tenderloins1 zucchini2 tsp olive oil3 garlic cloves1 package mushrooms1 can tomato sauce or 6oz can tomatoe paste (add water to equal sauce)14.5oz diced tomatoes
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user BIPPITY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 169.8
  • Total Fat: 3.0 g
  • Cholesterol: 32.8 mg
  • Sodium: 568.9 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 17.7 g

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