Lighten Up Potato Salad

Name: Lighten Up Potato Salad Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5
Ingredients: 2 cups diced boiled potatoes; 1/4 cup chopped red yellow and green peppers; 6 tbsps miracle whip light; 2 tsp frenchs mustard; 1/4 cup chopped dill pickles; 1/4 cup chopped onion; 1/2 tsp black pepper

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 5

Ingredients

2 cups diced boiled potatoes1/4 cup chopped red, yellow,and green peppers6 tbsps miracle whip light2 tsp frenchs mustard1/4 cup chopped dill pickles1/4 cup chopped onion1/2 tsp black pepper

Directions

Peel and cook 2-3 small potatoes to equal 2 cups. Chop 1/4 cup each red, yellow, ang green bell pepper as well as onion. Chop 1/4 cup petite dill pickles. When potatoes are done, drain well. Mix remaining ingredients with potatoes until well blended. Chill about 30 minutes beofore serving. Makes 5 1/2 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user SEXYIN06.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 109.5
Total Fat: 3.7 g
Cholesterol: 5.0 mg
Sodium: 272.6 mg
Total Carbs: 17.9 g
Dietary Fiber: 1.7 g
Protein: 1.7 g

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