Veggie Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 - 8 oz pkgs of 1/3 less fat Philadelphia Cream Cheese2 - 8 oz pkgs of Pillsbury reduced fat crescent rolls2 cups of Kraft 2% shredded sharp cheddar cheese1 pkg of Hidden Valley Ranch Dips Mix1 cup chopped up broccoli, cauliflower, and carrots each
flatten crescent rolls on a cookie sheet and bake according to instructions on container
mix all cream cheese with ranch mix and spread on the crescent dough once it is cooled
chop all veggies and put on the cream cheese
put the package of cheddar cheese on top
cut into 12 equal servings
Number of Servings: 12
Recipe submitted by SparkPeople user 9LIVESGRET.
mix all cream cheese with ranch mix and spread on the crescent dough once it is cooled
chop all veggies and put on the cream cheese
put the package of cheddar cheese on top
cut into 12 equal servings
Number of Servings: 12
Recipe submitted by SparkPeople user 9LIVESGRET.
Nutritional Info Amount Per Serving
- Calories: 255.5
- Total Fat: 16.0 g
- Cholesterol: 33.0 mg
- Sodium: 861.1 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 0.9 g
- Protein: 8.3 g
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