Simple Curried Turkey Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
172 grams cooked turkey breast meat, chopped88 grams Kraft Mayo with Olive Oil (reduced fat)104 grams raw onion, chopped2 tsp Curry Powder or herbs/spices to taste
Directions
*Note, ingredients were measured using a digital food scale*

After chopping the raw onion, soak in water for about 5 minutes. Drain.

Combine all ingredients in a small bowl and mix well.

Makes approximately 3 servings.

Number of Servings: 1

Recipe submitted by SparkPeople user CALITAMI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 495.6
  • Total Fat: 27.1 g
  • Cholesterol: 103.3 mg
  • Sodium: 2,308.7 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 4.1 g
  • Protein: 31.1 g

Member Reviews