Asian dressing (1 Tbls)
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
Directions
Canola Oil, 7 tbspSesame Oil, 1 tbsp Nakano Seasoned Rice Vinegar, 5.33 tbsp Splenda, 16 tsp Bouillon, Herb ox sodium free chicken, 1 serving
Mix all ingredients and use over cole slaw for a delicious Asian Salad.
Number of Servings: 15
Recipe submitted by SparkPeople user GRACIEC.
Number of Servings: 15
Recipe submitted by SparkPeople user GRACIEC.
Nutritional Info Amount Per Serving
- Calories: 73.6
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 85.3 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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