Elsa's Meatballs

Name: Elsa''s Meatballs Recipe
Yield: 21
Ingredients: 1 lb ground beef 96% lean; 2 slices bread (italien wonderkids white etc.); 1/4 cup egg beaters; 1 tsp. garlic salt; 1 tsp. basil; 1 tsp. oregano; 1 tsp. parsely; 1 tsp. minced garlic; 1/4 tsp. salt; 1/8 tsp. pepper; 3 tbsp. parmesan cheese

Number of Servings: 21

Ingredients

1 lb ground beef, 96% lean2 slices bread (italien, wonderkids white, etc.)1/4 cup egg beaters1 tsp. garlic salt1 tsp. basil1 tsp. oregano1 tsp. parsely1 tsp. minced garlic1/4 tsp. salt1/8 tsp. pepper3 tbsp. parmesan cheese

Directions

Soak bread in water, cut off crusts, squeeze out excess water. Mix all ingredients in bowl---work meat mixture thoroughly. Scoop by rounded tablespoon and shape into balls. Place on baking sheet and bake at 350 about 15 minutes, or until cooked through. Add to sauce.

Makes 21 meatballs

Number of Servings: 21

Recipe submitted by SparkPeople user RAYANDKIM.

Servings Per Recipe: 21

Nutritional Info Amount Per Serving

Calories: 35.5
Total Fat: 1.0 g
Cholesterol: 13.7 mg
Sodium: 91.6 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.0 g
Protein: 5.2 g

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