Strawberry Trifle
- Number of Servings: 16
Ingredients
Betty Crocker - Angel Food Cake, White2 lbs Strawberries, fresh4 oz Cool Whip Free Fat Free 12 oz Dannon Light & Fit Yogurt Strawberry1 box Jello - Strawberry No Sugar Added2 cups water
Bake Angel food cake as directed, cool.
Boil 2 cups of water and pour over jello mix
Mix until dissolved.
Add approx 1 cup of the sliced strawberries.
Chill until soft set.
Mix in 1/2 cup of strawberries and cool whip into the yogurt.
Rip up cake and layer in a trifle bowl. Alternate layers of Yogurt, remaining strawberries and soft set jello. When completed chill at least 2 hours.
Number of Servings: 16
Recipe submitted by SparkPeople user MOM2KAE.
Boil 2 cups of water and pour over jello mix
Mix until dissolved.
Add approx 1 cup of the sliced strawberries.
Chill until soft set.
Mix in 1/2 cup of strawberries and cool whip into the yogurt.
Rip up cake and layer in a trifle bowl. Alternate layers of Yogurt, remaining strawberries and soft set jello. When completed chill at least 2 hours.
Number of Servings: 16
Recipe submitted by SparkPeople user MOM2KAE.
Nutritional Info Amount Per Serving
- Calories: 141.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 260.1 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 1.3 g
- Protein: 3.3 g
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