Spaghetti Sauce using Organic Tomato & Basil Pasta Sauce
- Number of Servings: 16
Ingredients
Ground beef, extra lean, 16 oz Tomatoes, Diced, Alymers, 2.4 cup Mushrooms, fresh, 3 medium Celery, raw, 3 stalk, medium (7-1/2" - 8" long) Pasta Sauce, Tomato & Basil, Simply Natural, 6.16 cup Italiano Seasoning to tasteOregano
Brown lean Gr. beef with onion. Add diced tomatoes, Pasta sauce, seasonings and chopped vegetables. Cook over medium heat for 20 mins or in a slow cooker on low for 4 hours.
Makes 12 one cup servings to serve on pasta or 16 3/4 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user LLWEILER.
Makes 12 one cup servings to serve on pasta or 16 3/4 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user LLWEILER.
Nutritional Info Amount Per Serving
- Calories: 122.0
- Total Fat: 7.2 g
- Cholesterol: 19.6 mg
- Sodium: 451.2 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 2.0 g
- Protein: 6.2 g
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