Tator tot hotdish with pork steak broccoli and carrots
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 pork steaks cooked and slice into strips1 large can of cream of mushroom soup ff1/2 bag tator tots1 can carrots1/2 bag frozen broccoli1/2 onion diced1 cup brown rice
broil or grill pork steaks with onions, slice into strips or cubes.
in roasting pan add pork and onions, soup, 1/2 of tator tots
carrots, broccoli, brown rice(uncooked) . mix well cover with rest of tator tots bake for 30-45 mins until tots are nice and brown. servings 10, 1 cup each
Number of Servings: 10
Recipe submitted by SparkPeople user KATCANDO730.
in roasting pan add pork and onions, soup, 1/2 of tator tots
carrots, broccoli, brown rice(uncooked) . mix well cover with rest of tator tots bake for 30-45 mins until tots are nice and brown. servings 10, 1 cup each
Number of Servings: 10
Recipe submitted by SparkPeople user KATCANDO730.
Nutritional Info Amount Per Serving
- Calories: 236.5
- Total Fat: 10.1 g
- Cholesterol: 33.8 mg
- Sodium: 668.9 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 3.6 g
- Protein: 14.0 g
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