cucumber yogurt sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
greek yogurt plaincucumberred oniongarlicdilllemon zest
Directions
peel and seed cucumber then dice. dice red onion and garlic. zest lemon. chop dill weed. combine all into blender. blend until well mixed. makes six servings

Number of Servings: 6

Recipe submitted by SparkPeople user 1-EYES-WIFE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 24.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.3 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.6 g

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