Easy Quinoa w/ beets and Kale

  • Number of Servings: 1
Ingredients
QuinoaBeetsKaleChix stockgingercorriandercuminfish saucerice wine vinagernutmeg
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user TONJARELLIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 935.7
  • Total Fat: 14.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 4,456.8 mg
  • Total Carbs: 172.4 g
  • Dietary Fiber: 27.6 g
  • Protein: 37.8 g

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