Linda's homemade bread, using flour

Name: Linda''s homemade bread, using flour Recipe
Prep time: 50 min
Cook time: 30 min
Total time: 80 min
Yield: 50
Ingredients: 5 c warm water; 2 T yeast; 1/2 c oil; 3/4 c honey; Mix in Bosch or other mixer; 7 1/8 c flour; Mix 3 minutes let rise 20-30 min; 2 T salt; 2T gluten; 2T dough enhancer; 4 1/8 c flour; mix for 10 min let rise 8 min punch; divide into 4 or 5 equal loaves put in greased pans

Minutes to Prepare: 50
Minutes to Cook: 30

Number of Servings: 50

Ingredients

5 c warm water2 T yeast1/2 c oil3/4 c honeyMix in Bosch or other mixer7 1/8 c flourMix 3 minutes let rise 20-30 min2 T salt2T gluten2T dough enhancer4 1/8 c flourmix for 10 min let rise 8 min, punchdivide into 4 or 5 equal loaves, put in greased pans

Directions

Let rise final time for 20-30 min, cook 350 for 30 min.

Number of Servings: 50

Recipe submitted by SparkPeople user BJSSCRAPBOOKS.

Servings Per Recipe: 50

Nutritional Info Amount Per Serving

Calories: 140.5
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 284.5 mg
Total Carbs: 26.0 g
Dietary Fiber: 0.8 g
Protein: 3.4 g

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