Banana ice cream

Name: Banana ice cream Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: Banana fresh 2 medium; Soy Milk 340 grams; Sour Cream reduced fat 200 grams; Splenda No Calorie Sweetener 5 tsp

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 4

Ingredients

Banana, fresh, 2 medium Soy Milk, 340 grams Sour Cream, reduced fat, 200 grams Splenda No Calorie Sweetener, 5 tsp

Directions

Mash bananas, add the soy milk, cream and splenda and mix with a fork. Pour into ice cream maker and let it churn for 30 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user RALU21.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 166.0
Total Fat: 7.9 g
Cholesterol: 19.5 mg
Sodium: 67.8 mg
Total Carbs: 21.4 g
Dietary Fiber: 2.5 g
Protein: 5.9 g

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