Chicken, Steak, And Shrimp Fajitas

  • Number of Servings: 12
Ingredients
Chicken BreastLean SteakShrimpGreen Bell PeppersOnionsMushroomsWhole Wheat Tortillas
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user RBECKER205.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 264.7
  • Total Fat: 5.6 g
  • Cholesterol: 102.7 mg
  • Sodium: 373.5 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 33.4 g

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