Emergency Sundried Tomato Topping
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
4 oz Sundried Tomatoes2 tbsp Extra Virgin Olive Oil 4 cloves Garlic1 tbsp Balsamic Vinegar1/2 cup Basil Leaves1/4 tsp Salt
Roast 2 cloves of garlic at 350 for 8 mins.
Pulverize everything in a food processor.
Let rest 30 mins for flavors to combine.
16- 1.5 tsp servings.
Number of Servings: 16
Recipe submitted by SparkPeople user DIAMONDSKY2001.
Pulverize everything in a food processor.
Let rest 30 mins for flavors to combine.
16- 1.5 tsp servings.
Number of Servings: 16
Recipe submitted by SparkPeople user DIAMONDSKY2001.
Nutritional Info Amount Per Serving
- Calories: 35.8
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 184.7 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.9 g
- Protein: 1.1 g
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