crab ceviche (salad)

Name: crab ceviche (salad) Recipe
Yield: 6
Ingredients: 1 can of crab meat; 1 med. red onion; 1 tomato chopped; 3 tablespoons cilantro chopped; juice of 3 to 4 limes; salt & black pepper; 1/2 teaspoon red pepper flakes; a couple of dashes of crystal hot sauce

Number of Servings: 6

Ingredients

1 can of crab meat1 med. red onion1 tomato chopped3 tablespoons cilantro choppedjuice of 3 to 4 limessalt & black pepper1/2 teaspoon red pepper flakesa couple of dashes of crystal hot sauce

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user CCG1510.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 52.0
Total Fat: 0.6 g
Cholesterol: 18.9 mg
Sodium: 102.0 mg
Total Carbs: 8.3 g
Dietary Fiber: 2.2 g
Protein: 5.4 g

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