Tuna Salad with yogurt

  • Number of Servings: 4
Ingredients
Tuna, Solid White Albacore in Oil, 5 oz. can, 5 ozKraft Mayo Light Mayonnaise (Mayo), 1 tbspNonfat Plain Yogurt, 1/4 cupCelery, raw, dicedWhite Onion, mincedPickle Relish, 1 tbspLemon juice, 1 tbspSalt, 1/2 tspOnion Powder, 1/2 tsp
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SIMONMORLEY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 72.7
  • Total Fat: 3.4 g
  • Cholesterol: 14.4 mg
  • Sodium: 463.8 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.2 g

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