Glazed Lemon Cake
- Number of Servings: 15
Ingredients
1 box White cake mix1/2 cup unsweetened applesauce1/4 cup canola oil1 cup egg beaters1 cup diet 7up1 cup Powdered SugarLemon juice
Mix cake mix, applesauce, oil, and egg beaters on medium for one minute. Turn beater to low and gradually add pop. Bake in a greased 9 x 13 for 40-45 minutes.
Mix powdered sugar and lemon juice to a glaze consistency. Drizzle over warm cake.
Number of Servings: 15
Recipe submitted by SparkPeople user COVEREDNPRAYING.
Mix powdered sugar and lemon juice to a glaze consistency. Drizzle over warm cake.
Number of Servings: 15
Recipe submitted by SparkPeople user COVEREDNPRAYING.
Nutritional Info Amount Per Serving
- Calories: 213.8
- Total Fat: 3.5 g
- Cholesterol: 42.5 mg
- Sodium: 247.6 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 0.1 g
- Protein: 2.9 g
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