Kiwi Mini Muffins

Name: Kiwi Mini Muffins Recipe
Yield: 72
Ingredients: 1 c white flour; 1 c whole wheat flour; 1 tsp Baking soda; 1 c Sugar; 3 Firm kiwifruit -peeled and finely chopped; 2 Eggs; 3/4 c Oil; 3/4 c skim Milk (I used evaporated skim milk but you could use regular)

(1)

Number of Servings: 72

Ingredients

1 c white flour1 c whole wheat flour1 tsp Baking soda1 c Sugar3 Firm kiwifruit -peeled and finely chopped2 Eggs3/4 c Oil3/4 c skim Milk (I used evaporated skim milk, but you could use regular)

Directions

Sift flour, baking powder and baking soda into a bowl.
Add sugar and mix; stir in kiwi.
Combine eggs, oil and milk; gently stir into dry
ingredients until just moistened. Do not overmix.
Spoon into lightly greased or lined mini muffin pans until 2/3 full. Bake in 350 F oven 10 minutes or until golden. Let cool on wire racks. Makes about 72 mini muffins

Number of Servings: 72

Recipe submitted by SparkPeople user ALAGUE.

Servings Per Recipe: 72

Nutritional Info Amount Per Serving

Calories: 48.4
Total Fat: 2.5 g
Cholesterol: 5.9 mg
Sodium: 21.9 mg
Total Carbs: 6.1 g
Dietary Fiber: 0.4 g
Protein: 0.8 g

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Member Reviews

QUEENBMALYNN
Well these were good even my kids liked them. however it wasnt until I made them lower fat and was putting it in the calculator that I realized the baking powder was in directions but not ingredients list. oh well they still turned out good but next time I will use the powder too. - 8/25/10