Pasta for dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Primo Gusto Marinara Sauce, 3.165 cup (1-750 ml jar)Ground Beef (medium), 754 grams (cooked and rinsed)Bell Pepper, Red, 2 large raw, 300 gramsMushrooms, fresh, .5 cup, pieces or slicesOnions, raw, 1 medium (2-1/2" dia) Italpasta any style - 85 g dry, 8.24 serving (700 grams)
Cook beef and rinse, add diced pepper, onion and mushroom and sauce. Let simmer for about 15 minutes, while sauce is simmering cook pasta to your own liking. Serve pasta and top with 1.5 cups of sauce.
Number of Servings: 10
Recipe submitted by SparkPeople user DRVILLEN.
Number of Servings: 10
Recipe submitted by SparkPeople user DRVILLEN.
Nutritional Info Amount Per Serving
- Calories: 487.3
- Total Fat: 16.4 g
- Cholesterol: 45.2 mg
- Sodium: 199.1 mg
- Total Carbs: 61.3 g
- Dietary Fiber: 3.3 g
- Protein: 24.7 g
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