Blueberry Muffins

(1)
  • Number of Servings: 12
Ingredients
Flour, white, 3 cup (remove)Granulated Sugar, 1.5 cup (remove)Baking Powder, 4 tsp (remove)Egg, fresh, 2 large (remove)Canola Oil, 0.6 cup (remove)Milk, 3.25%, 0.6 cup (remove)Blueberries, frozen (unsweetened), 2 cup, unthawed (remove)
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user LIONESS28.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 344.9
  • Total Fat: 12.6 g
  • Cholesterol: 37.3 mg
  • Sodium: 177.4 mg
  • Total Carbs: 54.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.8 g

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