Alfredo Beef Pasta Skillet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
14 oz Lean Ground Beef5oz (dry) Barilla Whole Grain Rotini1- 15oz jar Classico Four Cheese Alfredo Sauce4 cups Frozen Winter MIx Vegetable (Broccoli & Cauliflower blend)
1. Prepare pasta as directed. Drain
2. While pasta is cooking, brown ground beef in medium sized skillet, (drain fat).
3. Return ground beef to skillet, add veggies,cooked pasta and Alfredo Sauce. Bring to boil. Cover and reduce heat to simmer.
4. Simmer for 15 minutes. Stirring occasionally.
Makes 8: 1~cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user BUTERFLYMOMMA.
2. While pasta is cooking, brown ground beef in medium sized skillet, (drain fat).
3. Return ground beef to skillet, add veggies,cooked pasta and Alfredo Sauce. Bring to boil. Cover and reduce heat to simmer.
4. Simmer for 15 minutes. Stirring occasionally.
Makes 8: 1~cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user BUTERFLYMOMMA.
Nutritional Info Amount Per Serving
- Calories: 276.0
- Total Fat: 16.0 g
- Cholesterol: 72.2 mg
- Sodium: 385.5 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.4 g
- Protein: 13.2 g
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