Festive Couscous
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 c couscous½ c golden raisins2 t salt½ t paprika½ t ground cumin½ t ground coriander¼ t ground cinnamon3 1/3 c boiling water½ c pomegranate seeds¼ c chopped fresh cilantro
Put 3 c couscous in heatproof bowl. Stir in raisins, salt and spices. Pour boiling water over couscous and cover bowl with plastic wrap; let sit 10-15 min until water is absorbed. Fluff with fork. Transfer to serving dish and mix ¼ c pomegranate seeds in couscous and scatter remaining on top. Sprinkle with cilantro and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user IRISHVEG1.
Number of Servings: 8
Recipe submitted by SparkPeople user IRISHVEG1.
Nutritional Info Amount Per Serving
- Calories: 252.6
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 11.1 mg
- Total Carbs: 54.1 g
- Dietary Fiber: 3.1 g
- Protein: 7.8 g
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