Homemade Pasta

Name: Homemade Pasta Recipe
Prep time: 65 min
Cook time: 7 min
Total time: 72 min
Yield: 4
Ingredients: 2 cups flour (whole wheat or white); 2 eggs; 1 tbsp olive oil; 1/2 tsp salt; 1/4 cup water; Mix flour and salt together make a well in the center of flour; add eggs water and olive oil.Mix together knead until slightly firm.Put on floured surface and roll out ;cut into 4 sections.Take each section and roll until very thin.Cut into strips and let dry for 30 minutes flip over and let stand another 20 minutes.Pop into large pot of boiling water for 7 minutes.Drain and enjoy!!!

(2)

Minutes to Prepare: 65
Minutes to Cook: 7

Number of Servings: 4

Ingredients

2 cups flour (whole wheat or white)2 eggs1 tbsp olive oil1/2 tsp salt1/4 cup waterMix flour and salt together,make a well in the center of flour; add eggs,water and olive oil.Mix together,knead until slightly firm.Put on floured surface and roll out ;cut into 4 sections.Take each section and roll until very thin.Cut into strips and let dry for 30 minutes,flip over and let stand another 20 minutes.Pop into large pot of boiling water for 7 minutes.Drain and enjoy!!!

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user FITFUNKYMAMA1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 267.2
Total Fat: 6.0 g
Cholesterol: 106.3 mg
Sodium: 322.5 mg
Total Carbs: 44.3 g
Dietary Fiber: 2.0 g
Protein: 9.1 g

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Member Reviews

CD13158467
I've used this recipe several times and my family loves it. The dough runs through my pasta machine easily- one of the best pasta recipes I've used. - 8/5/13
GOEGIRL
Great recipe! Thanks for sharing. - 5/22/11