Cold Tuna Noodle Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
Hard Boiled Egg, 3 servingParsley, dried, 2 tbspGreen Peppers (bell peppers), .5 cup, choppedTuna, Canned in Light Oil, 2 cansPasta, cooked, 16 ozHoney Mustard, 3 tspHellmann's , Olive Oil Mayonnaise, 1.5 cups
Makes 15, 1 cup servings.
Number of Servings: 15
Recipe submitted by SparkPeople user EGEISTFELD.
Number of Servings: 15
Recipe submitted by SparkPeople user EGEISTFELD.
Nutritional Info Amount Per Serving
- Calories: 309.2
- Total Fat: 19.7 g
- Cholesterol: 68.8 mg
- Sodium: 220.3 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 0.6 g
- Protein: 9.7 g
Member Reviews