Flan
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
sweetened condensed milkevaporated milkeggsegg yolkskahluasugarcream cheesecinnamonnut meg
melt sugar in heavy bottom pan; blend other ingredients in blender, low speed. Pour melted sugar into bread pan, pour egg mixture in pan. Cook in water bath at 325 til firm, make sure water does not boil, adding ice cubes if necessary. Cool overnite; flip upside-down to serve. Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user THVARGAS.
Number of Servings: 12
Recipe submitted by SparkPeople user THVARGAS.
Nutritional Info Amount Per Serving
- Calories: 238.5
- Total Fat: 7.7 g
- Cholesterol: 123.3 mg
- Sodium: 88.2 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 0.0 g
- Protein: 7.0 g