Sweet & Sour Shrimp & Veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Carrots, raw, 1.5 cup, grated Cabbage, fresh, 1.5 cup, shredded Onions, raw, 1 cup, choppedShrimp, cooked, 2 cups of salad shrimpSweet and Sour Sauce, 1 packet makes 1 cup (8 fl oz)
This is a quick and easy recipe that you can add what ever veggies you like! In a pan or wok add shrimp with a little water. Add veggies and pour seet and Sour Sauce over. Stir until recipe is warmed through and serve. This goes good with the Salmon Spiniach cakes and makes for a good meal.
Number of Servings: 4
Recipe submitted by SparkPeople user GDELAHANTY.
Number of Servings: 4
Recipe submitted by SparkPeople user GDELAHANTY.
Nutritional Info Amount Per Serving
- Calories: 186.8
- Total Fat: 1.1 g
- Cholesterol: 146.3 mg
- Sodium: 397.5 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 2.9 g
- Protein: 17.1 g
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