Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 lb ground beef1 med onion1 clove garlic2 14oz cans diced tomatoes1 10oz can Ro-tel tomatoes1 14oz can black beans1 14 oz can pinto beans1 14 oz can kidney beans1 14 oz can whole kernel corn1 pkg taco seasoning1 pkg Original Hidden Valley Ranch Dressing Mix (dry only)
brown meet with onion and garlic, drain grease, add the rest of the ingredients, simmer for at least 1 hour, makes 8 2 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user ISHERLUND.
Number of Servings: 1
Recipe submitted by SparkPeople user ISHERLUND.
Nutritional Info Amount Per Serving
- Calories: 66.3
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 563.6 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 2.6 g
- Protein: 2.3 g
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