Tator tot, bean, beef casserole

Name: Tator tot, bean, beef casserole Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: 1 pound ground beef; onion diced; 1 can healthy request cream mushroom soup; 1 can cut green beans; 1 pound tator tots

(1)

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 6

Ingredients

1 pound ground beefonion diced1 can healthy request cream mushroom soup1 can cut green beans1 pound tator tots

Directions

brown hamburger and onion in skillet. Drain. Remove from heat and mix in soup and drained green beans. Put in 9 x 13 or 9 x 9 casserole. Put tator tots over top. Bake uncovered at 425 degrees approx 30 minutes or until tator tots are browned. Makes 4 to 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user POSCHANGES.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 324.6
Total Fat: 15.7 g
Cholesterol: 52.1 mg
Sodium: 775.8 mg
Total Carbs: 24.9 g
Dietary Fiber: 3.8 g
Protein: 19.0 g

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Member Reviews

CGARR442
Very good! My family enjoyed this. The only changes I made were adding the liquid from the green beans so it wasn't so thick and I used crispy crowns instead of tots. - 9/26/12