Mini Meatloaf Muffins
- Number of Servings: 6
Ingredients
1 lb. 93% lean ground beef1/4 C shredded Mexican Blend Cheese1/4 C Panko breadcrumbs1/2 C salsa1 large egg1 T garlic, minced1 T. ketchup
Preheat oven to 350 degrees.
Combine all ingredients in a bowl until well blended.
Roll into six small balls and place into Pam-sprayed muffin tin.
Drizzle ketchup over each "muffin".
Bake 350 degrees for one hour.
Number of Servings: 6
Recipe submitted by SparkPeople user DBARNES306.
Combine all ingredients in a bowl until well blended.
Roll into six small balls and place into Pam-sprayed muffin tin.
Drizzle ketchup over each "muffin".
Bake 350 degrees for one hour.
Number of Servings: 6
Recipe submitted by SparkPeople user DBARNES306.
Nutritional Info Amount Per Serving
- Calories: 165.5
- Total Fat: 7.3 g
- Cholesterol: 82.9 mg
- Sodium: 214.4 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.4 g
- Protein: 18.7 g
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