Creamed Corn Casserole

Name: Creamed Corn Casserole Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 12
Ingredients: 2 cans of creamed corn; 1/4 stick of butter; 2 tsp sugar; 1.5 cups of skim milk; .75 cup of seasoned bread crumbs; 2 eggs

(1)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 12

Ingredients

2 cans of creamed corn1/4 stick of butter2 tsp sugar1.5 cups of skim milk.75 cup of seasoned bread crumbs2 eggs

Directions

Mix ingredients together
Pour into baking pan
Bake at 350 for one hour uncovered

Number of Servings: 12

Recipe submitted by SparkPeople user EHANNON594.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 98.0
Total Fat: 3.5 g
Cholesterol: 38.0 mg
Sodium: 251.6 mg
Total Carbs: 13.7 g
Dietary Fiber: 1.1 g
Protein: 3.9 g

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Member Reviews

NICELYSIMPLE
I'm supposed to make a corn dish for Thanksgiving but my sis-in-law hasn't provided a recipe. This sounds close to what she described so this is what they'll get :) - 11/24/10