Ice Coffee Carmel Mocha

Name: Ice Coffee Carmel Mocha Recipe
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 1
Ingredients: 1T instant coffee; 2T splenda; 1C Milk 1%; 1/2 C water; glass filled with ice; 1 T fat free redi-whip whipped topping; 1 tsp. Hersey's sugar free chocolate syrup; 1 tsp. Carmel Syrup - Sugar Free- Torani

Minutes to Prepare: 2
Minutes to Cook: 2

Number of Servings: 1

Ingredients

1T instant coffee2T splenda1C Milk 1%1/2 C waterglass filled with ice1 T fat free redi-whip whipped topping1 tsp. Hersey's sugar free chocolate syrup1 tsp. Carmel Syrup - Sugar Free- Torani

Directions

Mix all ingredients and pour into the ice filled glass. Top it off with the whipped topping and drizzle with chocolate syrup. Enjoy!!!

Number of Servings: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HIKEOFLIFE170.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 121.3
Total Fat: 2.4 g
Cholesterol: 12.2 mg
Sodium: 128.2 mg
Total Carbs: 16.2 g
Dietary Fiber: 0.0 g
Protein: 8.2 g

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