Vegan Special K Loaf

Name: Vegan Special K Loaf Recipe
Yield: 9
Ingredients: 1 block firm tofu; 1 cup chopped pecans; 1 onion chopped; 5 eggs (used egg EnerG egg replacer); 6 cups; 4 tbsp earth balance

Number of Servings: 9

Ingredients

1 block firm tofu1 cup chopped pecans1 onion, chopped5 eggs (used egg EnerG egg replacer)6 cups 4 tbsp earth balance

Directions

Cook in 9X9 pan

Number of Servings: 9

Recipe submitted by SparkPeople user HUNGRYGIRL84.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 248.3
Total Fat: 16.7 g
Cholesterol: 0.0 mg
Sodium: 228.3 mg
Total Carbs: 21.8 g
Dietary Fiber: 2.9 g
Protein: 10.4 g

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