Grilled Olive Oil Cabbage
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Cabbage head4 tsp extra virgin olive oil1 tsp garlic powder1 tsp paprika
Core cabbage and cut into eight wedges. Place each in foil and season with 1/2 tsp olive oil each, garlic powder and paprika and close in foil. Grill.
Number of Servings: 8
Recipe submitted by SparkPeople user AFRICAPARISH.
Number of Servings: 8
Recipe submitted by SparkPeople user AFRICAPARISH.
Nutritional Info Amount Per Serving
- Calories: 62.4
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 29.4 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 3.9 g
- Protein: 2.4 g
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