Lowfat, Low Calorie Chicken Noodle Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Water, tap, 6 cup (8 fl oz) (remove)goya chicken boullion, 1 serving (remove)Carrots, raw, 1 cup, chopped (remove)Celery, raw, 1 cup, diced (remove)*Tyson boneless, skinless chicken breast, 16 oz (remove)*No Yolk Broad Noodles, 2 oz (remove)
Boil Water
Add chicken boullion
add vegetables
Cook 10 min.
While cooking veggies , Partially cook diced chicken breast in microwave ( approx. 6 mn. on high)
Cook 10 more min.
Eat.
Number of Servings: 4
Recipe submitted by SparkPeople user HEARTOLOVE.
Add chicken boullion
add vegetables
Cook 10 min.
While cooking veggies , Partially cook diced chicken breast in microwave ( approx. 6 mn. on high)
Cook 10 more min.
Eat.
Number of Servings: 4
Recipe submitted by SparkPeople user HEARTOLOVE.
Nutritional Info Amount Per Serving
- Calories: 170.4
- Total Fat: 0.7 g
- Cholesterol: 55.0 mg
- Sodium: 352.8 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 2.2 g
- Protein: 25.5 g
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