Chocolate Pavlova

Name: Chocolate Pavlova Recipe
Yield: 10
Ingredients: 4 egg whites; 1 cup (250 mL) granulated sugar; 1 tsp (5 mL) cornstarch; 1 tsp (5 mL) white vinegar; 1 tsp (5 mL) vanilla; 2 oz (57 mL ) bittersweet chocolate chopped; 1 cup (250 mL) whipping cream; 3 cups (750 mL) assorted berries

Number of Servings: 10

Ingredients

4 egg whites1 cup (250 mL) granulated sugar1 tsp (5 mL) cornstarch1 tsp (5 mL) white vinegar1 tsp (5 mL) vanilla2 oz (57 mL ) bittersweet chocolate, chopped1 cup (250 mL) whipping cream3 cups (750 mL) assorted berries

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user NECTAR1NE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 220.4
Total Fat: 11.3 g
Cholesterol: 32.6 mg
Sodium: 33.2 mg
Total Carbs: 29.3 g
Dietary Fiber: 1.1 g
Protein: 3.1 g

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