Shish Taouk
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user PLETHORA.
2 pounds of chicken (boneless, skinless breast meat) 3 tablespoons olive oil 3 cloves garlic, chopped 1/4 cup lemon juice 1 teaspoon cumin 1 teaspoon each salt and pepper 1 teaspoon cayenne pepper
Number of Servings: 8
Recipe submitted by SparkPeople user PLETHORA.
Nutritional Info Amount Per Serving
- Calories: 178.9
- Total Fat: 6.9 g
- Cholesterol: 67.2 mg
- Sodium: 373.3 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.2 g
- Protein: 26.9 g
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