KM Chicken Potstickers
- Number of Servings: 36
Ingredients
Organic Valley Ground Chicken, Frozen, 8 oz (remove)Cabbage, fresh, .65 cup, chopped (remove)Ginger Root, 3 tsp (remove)Scallions, raw, 1 tbsp chopped (remove)Soy sauce (shoyu), low sodium, 1 tbsp (remove)Sesame Oil, 1 1tsp (remove)Garlic, 1 clove (remove)*Morton's Coarse Kosher Salt, 1 tsp (remove)won ton wrappers, Nasoya 1 wrapper, 36 serving (remove)
Mix all ingredients. Put 1 tbsp of mixture in each won ton wrapper. Cook 1/2 at a tim in 2 tbsp oil and 1 cup of water.
Number of Servings: 36
Recipe submitted by SparkPeople user HKRAMEN.
Number of Servings: 36
Recipe submitted by SparkPeople user HKRAMEN.
Nutritional Info Amount Per Serving
- Calories: 33.2
- Total Fat: 0.9 g
- Cholesterol: 6.5 mg
- Sodium: 121.6 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.2 g
- Protein: 2.0 g
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