Black Bean and Corn Salsa

  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
2 cans Kroger Golden Corn (No Sugar Added)1 can Rotel Mild2 cans Goya Black Beans1 whole onion diced1/4 cup light tasting olive oil1/4 cup Red Wine Vinegaradd some lime juice to taste, a couple splashes
Directions
makes 18 (1/2 cup) servings


Number of Servings: 18

Recipe submitted by SparkPeople user SPOWELL19.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 90.1
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 348.5 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.6 g

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