Greek Yogurt Cheesecake
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user JUNKBINGER.
Greek Yogurt4 egg whites1 egg yolkwhole wheat flourSplendaVanilla
Number of Servings: 8
Recipe submitted by SparkPeople user JUNKBINGER.
Nutritional Info Amount Per Serving
- Calories: 63.5
- Total Fat: 0.7 g
- Cholesterol: 25.8 mg
- Sodium: 49.0 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.3 g
- Protein: 8.3 g
Member Reviews