Jennifer's Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 box (16 oz) Pasta (Any type, but I used Garden Rotini)1 bottle (16 oz) Kraft Light Zesty Italian salad dressing16 oz. cubed ham1 pkg. Hormel Mini Pepperoni1/2 cup finely chopped onion
Directions
Cook pasta until al dente, drain and cool. Add pasta and remaining ingredients to large bowl and mix well.

Number of Servings: 20

Recipe submitted by SparkPeople user INDYCOUNTRYGIRL.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 168.5
  • Total Fat: 3.9 g
  • Cholesterol: 20.8 mg
  • Sodium: 794.6 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.7 g

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