Spicy Round Steak
(19)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 tbsp chilli powder3/4 tbsp onion powder0.25 tbsp garlic or garlic powderdash ground black peppperdash crushed red pepper1 lb round beef steak (preferrably 4 steaks)
Directions
Combine first five ingredients and combine well.

If using Foreman Gill, preheat for 5 minutes.

Immediately before grilling rub spice mixture evenly onto both sides of steak.

Lower lid and grill 3 minutes for medium, 1 minute less for rare, 1 minute more for well.

If not using Foreman Grill, simply preheat and grill/broil as you normally would for steaks this size.

Allow your steaks to set for a couple minutes so flavor is evenly distributed.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BILLSLADY.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 161.6
  • Total Fat: 4.8 g
  • Cholesterol: 64.6 mg
  • Sodium: 78.7 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.3 g

Member Reviews
  • MSDIBS
     Great dry rub - better even if you let the flavors hang out together for an hour before grilling. - 6/7/09
  • JABCLUB
     Added some Mrs. Dash, too. Man this was good! - 2/20/10
  • MADELINEIR
     My husband decided to defrost some chopped sirlion steaks for dinner. Instead of just grilling them I used your spice blend. It made the steaks very tasty. Thank you for helping me realize that I can add spice to foods and it doesn't have to be HOT. - 6/21/09
  • BIENKE
     I didn't use red pepper or salt, instead, I added some Mrs. Dash. This was terrific and very easy to fix. I'll do it again. - 6/21/09
  • GLENFAE
     just spicy enough and juicy - 6/19/09
  • MITECU
     great on Foreman Grill - 6/1/09
  • HEAVENLYCHILD83
     This was very good. I used Cajun seasoing instead of the red pepper though because I didn't have any. - 4/28/09
  • KNYAGENYA
     We loved this. I have plans to make this again. - 2/3/13
  • CAMAKIRI1
     wayyy too good! but didn't use the onion powder and only used red pepper since i added montreal steak spice and that already had black pepper but absolutelyy delicious - 8/6/11
  • CD8527266
     this had a great taste no steak sauce needed - 10/20/10
  • TINALEX61
     it was very tastey, but the steak was still tough after cooking for an hour, a slow cooker might work better for the steak - 6/26/09
  • VUEFROMMIDWEST
     this is really good!! cooked on the foreman grill and added extra red pepper... - 11/17/08
  • MAMMADUKES
     whole family loves it. i make it at least 2 or 3 times a month. - 10/13/08
  • CHRISTYA1976
     Quick and easy. Love using the Foreman. - 3/30/08
  • TAZLADYOK
     The steaks came out very juicy and were very easy to fix! - 3/20/08
  • GOAL:SKINNY
     We probably won't make this one again. We just didn't like the seasoning. - 2/9/08
  • MARPHMARPH
     This is great! Thanks - 1/24/08
  • COOLCALICO
     i iam going to make this tonight ty so much and im using the george foreman grill ty again they came out so tasty and the whole family loved it ty so much - 12/11/07
  • COMPUSEW
     Not too spicy, and steak was very juicy. - 11/25/07



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