easy fudge cake with fudge sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Cake:1 c flour2 tsp baking powder1 1/2 tbsp cocoa1/4 tsp salt3/4 c sugar1/2 c milk2 tbsp melted shortening1 tsp vanillaSauce:1/2 c sugar1/2 c brown sugar5 tbsp cocoa1 c hot water
Directions
Cake:
Sift flour and dry ingredients
stir in milk and shortening
add vanilla
mix lightly and pour into a greased 8" x 8" pan
pour sauce over batter (recipe bellow) and bake in a 350 degree oven for 40 minutes.

Sauce:
mix all ingredients.

Number of Servings: 12

Recipe submitted by SparkPeople user MRS.MIXON.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 185.6
  • Total Fat: 2.9 g
  • Cholesterol: 2.0 mg
  • Sodium: 139.3 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.9 g

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