Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2 cups extra lean ham, cubed1 can cream of chicken soup, condensed2 cups frozen hash browns1 cup shredded cheddar cheese1 med onion, chopped.5 cup chopped green bell peppersalt and pepper to taste
Combine all ingredients and still.
Put in a baking dish and bake 30 minutes or until heated through.
Number of Servings: 9
Recipe submitted by SparkPeople user 100HATS.
Put in a baking dish and bake 30 minutes or until heated through.
Number of Servings: 9
Recipe submitted by SparkPeople user 100HATS.
Nutritional Info Amount Per Serving
- Calories: 229.4
- Total Fat: 12.7 g
- Cholesterol: 32.2 mg
- Sodium: 861.5 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 1.5 g
- Protein: 11.6 g
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