Asparagus & Greens Soup

Name: Asparagus & Greens Soup Recipe
Yield: 14
Ingredients: asparagus onion broth potatoes spinach arugula

Number of Servings: 14

Ingredients

asparagus, onion, broth, potatoes, spinach, arugula

Directions

sautee onion, then throw everything together and boil it, and then blend it up. Makes 14 one cup servings.

Number of Servings: 14

Recipe submitted by SparkPeople user LORIEANDKEITH1.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 35.6
Total Fat: 0.5 g
Cholesterol: 2.5 mg
Sodium: 489.0 mg
Total Carbs: 6.5 g
Dietary Fiber: 1.3 g
Protein: 1.8 g

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