Mashed Potatoes

Name: Mashed Potatoes Recipe
Yield: 11
Ingredients: 8 Medium Red Potatoes; 8 oz Cream Cheese; 8 tbsp Butter; 1 cup Milk; Salt & Pepper to taste

Number of Servings: 11

Ingredients

8 Medium Red Potatoes8 oz Cream Cheese8 tbsp Butter1 cup MilkSalt & Pepper to taste

Directions

Peal & dice up potatoes. Boil. Drain. Add Cream Cheese & Butter. Mix together. Add milk until you get the consistancy you want. Add salt & pepper to taste.

Number of Servings: 11

Recipe submitted by SparkPeople user TINA0913.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving

Calories: 227.3
Total Fat: 14.8 g
Cholesterol: 45.0 mg
Sodium: 156.3 mg
Total Carbs: 20.6 g
Dietary Fiber: 2.2 g
Protein: 5.1 g

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